Expert Tips. This Single Serving Pumpkin Pie is so easy – and it’s only 3 ingredients! Scoop the pudding mixture on top of the graham crackers. So bring on the pumpkin pie…and the skinny jeans!!! It actually tastes better the next day. 13.4K shares. Brownie Pumpkin Mug Cake | A microwave brownie with a pumpkin twist! Have you ever been faced with a craving for pumpkin pie but you didn’t want to wait almost an hour for one to bake in the oven? ½ cup Pureed Pumpkin. So go ahead and fix yourself one and enjoy! And to prove it, they're considering giving away some Thanksgiving single-serve meal kits that place the emphasis squarely on dessert. snack pack pudding size of vanilla pudding, or less than ½ cup prepared vanilla pudding. The size dish you use matters. You have a good friend, blessings. The aim of One Dish Kitchen is to inspire individuals with access to single serving recipes that will enable them to enjoy the preparation of a meal that will nourish both body and soul. I then made my own which was awful! Gluten Free Pumpkin Flax Single Serve Muffin is made in 2 minutes and tastes like a pumpkin pie cake! 1 tablespoon coconut flakes (chopped into tiny bits if desired) 1 tablespoon unsalted butter As you are getting ready to go over to your mom’s for turkey dinner and you know there won’t be any delicious sugar-free pies for you to taste, then quickly make your own keto holiday dessert to bring! Second, the pie crust is really just a delivery system for the pumpkin custard and whipped cream; so why mess with it? Add filling. So this year I made an easy pumpkin pie … Sometimes I do double them for the next day. This recipe makes a very small batch of four single-serving pies that is perfect for one or two (or up to four, though it is always nice to have at least one extra for yourself!). RELATED:  Cooking For One – Simple Tips For Solo Cooking. If I can’t have regular pie crust I don’t want any. I sweeten it up with brown sugar and spice it with pumpkin pie spice, but feel free to substitute honey, maple syrup, or other sweeteners, and to use your own mixes of spices instead of a packaged pumpkin pie spice. The pie is a scaled down version of a traditional pumpkin pie made with pumpkin pie spices and a wonderful graham cracker crust. This creamy spiced pumpkin dessert tastes just like classic pumpkin pie filling but is so much easier to make and cooks in just two minutes. Joanie, you could freeze it in tablespoon drops then just thaw them out as needed???? refrigerate for how long, till next craving? But, what happens when that craving hits – and there’s not a pumpkin pie slice in site? Sharing is caring! ... dessert, healthy, holiday, pie, pumpkin, single serving, skinny « Easy Crock Pot Creamy Chicken and Rice Soup. I had tried another single serving pumpkin pie recipe a year ago and it wasn’t quite flavorful enough. Single Serve Pumpkin Pie. Join us to share your favorite single serving recipes and find new ones too. I enjoy your recipes so much. The information shown is an estimate provided by an online nutrition calculator. Please read my disclosure. For "mini" mini pumpkin pies (aka in the mini muffin tin), cut out 24 pie crust rounds to size and press in each tin. The pumpkin pie filling can be made up to 3 days in advance and stored in the refrigerator. Receive Our Latest Single Serving Recipes! Use the leftover evaporated milk in any recipe in which you'd ordinarily use milk or cream. A single serving of pumpkin pie contains the daily recommended intake of vitamin A and is also abundant in vitamin C, potassium, and iron. Your email address will not be published. posted by Crystal on October 10, 2013 — 6 Comments ». Top with whipped cream, if desired. Add in the pumpkin and the sugar-spice mixture and mix well. Hey y'all! You can easily use canned sweet potatoes or other squashes. I refrigerate for about 5 days – and if I know I won’t be using it for longer than that – I freeze it in ice cube trays with great results. We recommend using a 10-ounce ramekin which measures 4-inches in diameter in this single serving pumpkin pie recipe. You can crumble another cracker into it if you want more ‘crust’ – it’s totally up to you. Love this! It's a tried and true recipe. The Cooking For One Facebook Group is a super active and friendly private group. I don’t know about you, but sometimes after the Holidays I miss pumpkin desserts.. Am I crazy? Joanie is the author of "The Ultimate Cooking For One Cookbook" and her recipes and food photography have been featured in various publications including, TODAY.com, Huffington Post, Real Simple, Self.com,Women’s Day, Buzzfeed, and others. Single Serving Thick & Fluffy Pumpkin Pie Pancake. Rachel @ http://ittybittyivie.blogspot.com/. How simple was that?! Now you can fix one for yourself whenever you want and it is so easy! If you’re using pumpkin puree, and want a little more spice element to it – you can just add a little smidgen of pumpkin pie spice or cinnamon to it. 1 tablespoon almond flour. How much of a pumpkin is water? A single serving crustless pumpkin pie that cooks in the microwave. Thank you for sharing! I actually like mine just fine without it, but it’s personal preference. Even my 3 year old loved it! Press in Keto Pie Crust Either way, I promise you it’s super quick – even if you’re not Speedy Gonzales. SINGLE SERVE PUMPKIN PIE (S) Crust: 1 tablespoon ground flax. I started, literally, with the pumpkin pie recipe on the side of a can of pumpkin. It’s gotta be the most popular pumpkin dish by far. Pumpkin pie is one of my favorites and this recipe is delicious and easy!!! We both have sweet tooth and don’t need the temptation of leftover dessert. Pumpkin pie is definitely a staple dish this time of year. This sounds fabulous! Camille. The pumpkin comes through boldly; if you have homemade squash puree laying about this is a great use for it. My search uncovered pumpkin puddings and custards, but I couldn’t find anything that truly tasted like pumpkin pie! Leave the remaining milk in the measuring cup, add the cornstarch, and stir very well until you are positive there are no lumps. I don’t typically even like pumpkin pie and I have made and eaten this three times already. This sugar-free pumpkin pie is best served cold from the fridge. You can also use already prepared vanilla pudding, a little less than 1/2 cup will do the trick. Required fields are marked *. Also, if you take a picture please tag us on Instagram (@onedishkitchen) we’d love to see! Posted November 1, 2019 October 24, 2019 Penny Davidson. I haven’t yet looked through your site yet because I am so excited that this format exists. I love pumpkin pie, especially this time of year! The pie filling is a very simple mixture of pumpkin puree and sweetened condensed milk, seasoned with pumpkin pie spice and bound together with an egg. Pumpkin Recipes Fall Recipes Holiday Recipes Mini Pie Recipes Christmas Recipes Mini Pumpkin Pies Mini Pies Pumpkin Pancakes Mini Pecan Pies. There you go – all the flavors of pumpkin pie in an individual serving that took you no time at all to prepare. Oh yes it’s that good. My favorite combinations are cheesecake and vanilla, and cheesecake and butterscotch. Joanie Zisk is the creator of OneDishKitchen.com, the number one go-to site for single serving recipes. This perfectly portioned, single serving pie is so incredibly delicious and very easy to make. Stir in … Ingredients. Single-Serve Mini Pumpkin Pies | 19 Delicious Thanksgiving Treats That Will Blow Your Kids' Minds. ketofocus.com blodn1. Pumpkin Coffee Cake with Streusel Topping For One. The cake comes out fluffy, moist and tastes of pumpkin and warm spices. Sometimes a girl just needs some ice cream and she doesn’t want to share. Hi Dot, I’m so happy you are finding the recipes helpful. Some groceries, even major chains, only carry the pumpkin pie mix. Someone pass the gravy? Since I lost my hubby and my siblings, it’s just me. Whether you don’t like to make or eat crust, or need an easy gluten free Thanksgiving dessert, this crustless recipe is the on you need. Single Serve Keto Pumpkin Pie. There are 4 small rectangular graham crackers in a sheet. Thank and have a great day. The leftover is really good in smoothies too, fyi! I love to cook and baking is a hobby. Single Serve Two Minute Pumpkin Pie November 8, 2012 / 2 Comments / in Food / by Liz. Pretty awesome! Preheat oven to 350 degrees F (177 degrees C). It does, kids. No one else likes pumpkin pie in my house. I always want a slice of pumpkin pie this time of year but I don’t want an entire pie. . 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