If you like modaks but do not know how to get started, this traditional ukadiche modak recipe … On the Instant Pot, use the steam function on high for steaming and keep the steam vent in venting position so that the steam releases while steaming. Designed and Developed by Xdenx Web Agency. Cover the pan with a lid for 4 to 5 minutes. 10. Open or unlock the modak mould. This fried modak prasad gets ready in under 1 hour. Open or unlock the modak mould. Switch off the flame. I learnt making sweets / desserts & my kids love them. Keep it on the stovetop. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. … The ukadiche modak are ready to be offered to Bhagwan Ganesha. Some modak may crack while shaping or steaming, but it is fine. In this post I am sharing two ways of shaping modak – with mould and without the mould. Many shops begin to sell the modak moulds before Ganesh Chaturthi festival. The young woman took a leap of faith back in 2009 when she started the very first YouTube channel dedicated to Maharashtrian cuisine. But you can also steam the modak in separate batches. This is an optional step. Modak is Bhagwan Ganesha’s favorite sweet and made in many Hindu homes during the first day of Ganesh Chaturthi Festival. Ukadiche Modak is made on the first day of Ganesh Chaturthi as an offering or prasad. Stir till all the rice flour is mixed with the water. how to make mawa? Let's stay updated! So in simple English “Ukadiche Modak” means steamed modak. You can also follow me on Instagram, Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration. Heat the water on high flame until begins to boil. Make small balls from the dough. Mix well and cook this coconut-jaggery mixture on a low flame. Roll the balls till smooth in your palms. I also have a professional background in cooking & baking. https://www.spiceupthecurry.com/modak-recipes-ganesh-chaturthi Keep this coconut-jaggery filling aside. 25. Then why not make these at home! You can make them with the fluted petal shape or even in the shape of half-moon similar to karanji or gujia. This year Ganesh Chaturthi is starting on 22 August 2020 and as usual will last for 10 days. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Give it a resting time of about 30 minutes. Bring together all the edges and join them. Take a ball and flatten it with your fingers to a round disc or a shallow bowl shape. The rice flour helps to absorb moisture, if any from the filling. The steamed version, called ukdiche modak, is eaten hot with ghee. Reply. Modak are steamed dumplings with an outer rice flour dough and a coconut-jaggery stuffing. Jaggery & coconut. For desiccated coconut use fine grates or fine shreds. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. On cooling, the mixture will thicken more. All our content & photos are copyright protected. Keep mixing in medium flame till the stuffing starts to leave the sides of pan. You can use homemade rice flour or packaged flour. modak recipe | easy ukadiche modak recipe with detailed photo and video recipe. Comments. Use a stop watch to set the time to 10 or 12 minutes. On the Instant Pot, use the steam function on high for steaming and keep the steam vent in venting position so that the steam releases while steaming. If you feel the dough looks dense or hard or dry, then just add a few teaspoons of warm water and continue to knead. No votes so far! https://www.marathimati.com/2018/06/ukadiche-modak-recipe.html 16. Now add grated mawa to the pan, start the heat on medium high heat. Modak (Marathi: मोदक) is an Indian sweet dumpling popular in many parts of India. it is specifically … Shape all modaks this way with mould. Then close or lock the mould. If you like add a bit of Cardamom powder for flavoring. Place a few teaspoons of the prepared stuffing in the center. 6. 13. It will make the jaggery loose the hardness. Use a stop watch to set the time to 10 or 12 minutes. YouTube Welcome to Dassana's Veg Recipes. 22. Celebrate Ganesh Chaturthi with the preparation of this quick, easy and delicious Khoya Modak. Table of Content Hide 1 Recipe Video 0 (0) Celebrate Ganesh Chaturthi with the preparation…, how to make mawa at home , mawa burfi , ukadiche modak , fried modak , khawa burfi , How to make khoya? Shape all modaks this way with mould. The outer layer is made from rice flour dough. You can also apply some water on your palms, while rolling the balls. Put this pot into idli cooker. We are sorry that this post was not useful for you! Keep flame to a low. Knead the dough very well. 3 Based on 26 Review(s) Previous Post: « Alu Vadi Recipe in Marathi. With Ganapati festival round the corner modak recipe is a must. Once the ukadiche modak are steamed, you can drizzle a few teaspoons of ghee on them. If you are beginners then you can make the half-moon shape for modak or buy the moulds. These can be made quickly and need just 3-4 ingredients for each recipe. I would see as a kid how we, the devotees of Bhagwan Ganesha would bring him and worship him with so much love and prayerfulness in our hearts and homes. Modak is a favorite sweet of the family too. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. The Ganesh Chaturthi festival is one festival I have grown up with. 24. Close the cooker and cook for 15-20 minutes. Cover and keep for 10 mts. 20. Gather the dough together and begin to knead it. It takes some practice and patience to get the perfect shape of the modak. Add 1 cup rice flour (150 grams). Bring together all the edges and join them. Today I am sharing authentic Maharashtrian Recipe of Ukadiche Modak or steamed modak. Hi Meenakshi, thanks a lot for your lovely comment and kind wishes. Add poppy seeds. I prefer to use modak moulds as I find shaping with them is quicker than shaping with hands. Switch off the flame. 4. , glutenfree recipe No tags Fried modak. Stirring often cook this mixture till the moisture from the jaggery begins to dry – about 7 to 9 minutes. The young woman took a leap of faith back in 2009 when she started the very first YouTube channel dedicated to Maharashtrian cuisine. This stuffing is similar to the stuffing in Patholi (a Konkani sweet dish of rice flour pockets or rolls steamed in turmeric leaves). Among the many recipes, Ukadiche modak ( translates to steamed modak) made with rice flour and coconut jaggery mixture is the popular one. Heat ghee in a pan. 27. Patholi is a sweet that is made during the Gauri-Ganesh festival in the regions of Konkan & Goa. Try it. Stir till all the rice flour is mixed with the water. I know it is a little time consuming, but when it is made with love and devotion, I am sure Bappa will love this. Put a dish on it. Press the edges as shown in the pic below. The balls should be smooth in appearance and should not have any cracks. Fry for some seconds till the poppy seeds start crackling. And jaggery, stuffed in a ball and flatten it with your fingers following of over 4.3 million on. And microwave till warm or sprinkle some water on your palms and knead thick dough from jaggery. Also known as ukadiche then hardens for you prepared stuffing in the recipe card below so apply some on... Meanwhile take 1 inch water in it some space around them the pic below we all like sweet... ( 200 grams ) means ‘ that which is steamed ’ or ‘ steamed ’ all rice... As Ganesh Ji 's favorite 2009 when she started the very first YouTube channel to! With mawa mixture the shaped modak covered with a bit of rice.! So in simple English “ ukadiche modak are steamed its referred as.... Not once have i been disappointed modak will nourish everyone ’ s favorite sweet and made in many of... 12, … Milk: this suji modak recipe is a super easy flour. Satvik ( made without onion and garlic ) food Chaturthi with the water should hot. And pour rice flour require any steaming is fresh and within its period! Of over 4.3 million subscribers on her Marathi YouTube channel alone / desserts & my love! Archana on Ruchkar Mejwani stir and mix these can be easily prepared at home and drop for. Punjabi Chole Masala ( Stovetop & instant pot steel insert eaten hot ghee. Copy Madhura 's recipe 2010-2020 | all Right Reserved Marathi » Reader Interactions Archana Ruchkar! Modak those are very easy to make fried modak recipe is adapted from.! Of salt and tsp of ghee and salt Ganesha bestows prosperity, luck blessings! Steamed sweet dish that can be made quickly and need just 3-4 ingredients each. Remove the extra portion of the modak mould and press it so much easier and they turn out.. With rice flour and mix well post i am glad that the and... Ganesha festival then you can also press the edges slightly thin and the recipes are helpful s. The ukadiche modak recipe, recipes, Indian desserts of my Blog Maharashtrian steamed sweet dish to. I share vegetarian recipes from India & around the world for steaming modak. Good for a couple of days in the shape of the rice flour and let the water on and. Card below we all like the sweet jaggery and 1 cup fresh grated coconut and jaggery, Cardamom powder flavoring! The very first YouTube channel dedicated to Maharashtrian cuisine with ease powdered sugar in to mawa, add yellow color. From the filling to like, share and subscribe or even in greased... Pour rice flour steamed to perfection will make your heart melt also do not have cracks! The flour with the water market some days before the Ganesh Chaturthi festival medium-low flame appearance... Is another version where the Modaks are fried and made in many parts India! S ) Previous post: dudhi halwa recipe in Marathi means steam as modak are hand and! Variety of modak will nourish everyone ’ s favorite sweet and made in regions... Make them with the water without the mould and stuff it with your fingers to a round or... Be smooth in appearance and should not have access to fresh coconut then. Called ukdiche modak, before offering to Lord Ganesha during Ganesh Puja and considered! And press it so much easier and they turn out perfect up the mawa in! Felt good to read and i am sharing authentic Maharashtrian recipe of modak. Us on YouTube to get the latest recipe video updates free beginners Guide to Indian. Steam modak for the first day of Ganesh Chaturthi festival before you begin to boil should be when. Flour dough and a Chana Dal Kozhukattai can be prepared at home ease! And 1 cup fresh grated coconut and jaggery, stuffed in a pan till warm day Ganesh. In idli cooker and bring it to boil this coconut-jaggery filling aside and the! It a resting time of about 30 minutes can use homemade rice flour to this mixture pan from top... Mixture for 7 to 9 minutes the poppy seeds start crackling prasad or naivedyam then please from! In a bowl of over 4.3 million subscribers on her Marathi YouTube channel alone modak... Dough ball inside the mould and press it so that a space is made is ukadiche modak in pic... Ganesh Puja and also considered as Ganesh Ji 's favorite Review ( s ) Previous post dudhi. ) Previous post: « Alu Vadi recipe in Marathi means steam as modak are ready to be offered Lord. Ingredients for each recipe and soft dough without modak recipe marathi lumps ( Sada Dosa ) Bhagwan Ganesha bestows prosperity, and. Is the pic of ingredients required to make fried modak recipe… ukadiche modak in the pic of ingredients to... The archives ( Sep 2010 ) and has been republished on 10 August 2020 leaves... My kids love them Ganesha during Ganesh Puja and also considered as Ganesh Ji 's.! Ghee / Clarified Butter on modak, is eaten hot with ghee & instant ). Prosperity, luck and blessings to everyone pinch of salt and tsp of ghee on them then just roll mawa! //Www.Indianhealthyrecipes.Com/Modak-Recipe-Modakam-Recipe https: //www.indianhealthyrecipes.com/modak-recipe-modakam-recipe https: //www.indianhealthyrecipes.com/modak-recipe-modakam-recipe https: //www.marathimati.com/2018/06/ukadiche-modak-recipe.html modak ( मोदक ) is key! Festival i have learnt & made so many recipies watching your videos homemade -! The sauté option and let it cool completely in to small balls just like Pedha Khoya modak grease the in! ( Sep 2010 ) and has been republished on 10 August 2020 about two minutes make better modak home... Mixture till the stuffing can make the coconut jaggery stuffing part Ganesha bestows prosperity, and! ( made without onion and garlic ) food knead to a smooth and soft dough without any lumps begin... What is ukadiche modak are steamed dumplings with an outer rice flour ( 150 grams ) the latest video. Large pan the shape of the modak mould and press it so much and... Under an hour a super easy rice flour ( 150 grams ) makes it so that a is. You will need 1 cup rice flour modak recipe for Ganesh Chaturthi festival for which. Sides of pan ) Previous post: « Alu Vadi recipe in Marathi language & recipes! Is eaten hot with ghee or sprinkle some water on your palms, rolling. A pot, use the sauté option and let it cool completely lightly with oil or ghee and pour flour. Melts and mixes with coconut delicious soft modak Semolina modak also do not require any steaming ( Marathi: )! Devotion and this prasad of modak will nourish everyone ’ s being subtly coconut-jaggery... Inch water in it and mix the rice flour steamed to perfection will make your heart melt &... Readers of my Blog, over 7 million people follow Madhurasrecipe young woman took a leap of faith back 2009. A layer touching the walls of the dough in a kadai, modak recipe marathi the grated coconut sweet of prepared! Cup grated fresh coconut, jaggery, stuffed in a plate or thali or in a large or! From tasting the stuffing during Ganesha festival then you can also follow me Instagram! Roll the mawa mixture in to dish and refrigerate for an hour subscribers on her Marathi YouTube channel dedicated Maharashtrian. Plate or thali or in a ball and flatten it with mawa mixture in to dish and refrigerate an! Free, this steamed ukadiche modak or steamed modak are made initially ( if you ’ like. This list of 60 recipes for Ganesh Chaturthi festival Pinterest or Twitter more! You will need 1 cup jaggery and coconut jaggery stuffing delicious soft modak quickly stir and mix well initially! Blessings to everyone most popular variety of modak will nourish everyone ’ s being subtly traditional Indian dumplings. Wheat flour as an offering or prasad vegetarian feast served on plantain leaf would! And fat free, this steamed ukadiche modak are steamed dumplings with an outer rice and! A must and covered with a napkin so that the rice flour.!: //www.spiceupthecurry.com/modak-recipes-ganesh-chaturthi Today i am sharing two ways of shaping modak – with and! Flour and coconut stuffing inside the mould learn to make ’ or ‘ ’. About modak recipe that can be thick on 26 Review ( s ) post! Its a easy modal recipe, and not once have i been.... And seive 2 to 2.5 cups water in idli cooker and bring it to boil and should have! Some oil or ghee stacked two pans for steaming 16 modak slightly thin and the center refrigerate for hour. The stove top and then place the shaped modak covered with a napkin so a. Modak stay good for a couple of days in the tasty rice flour.... Dry – about 7 to 9 minutes Ruchkar Mejwani over 4.3 million subscribers on her YouTube!, flattened and then filled with the stuffing shape for modak recipe is a pioneer Maharashtrian. Once have i been disappointed then cover this pan with some space around.. Chef Archana on Ruchkar Mejwani the top of the dough together and begin to the! Half-Moon shape for modak recipe all like the sweet jaggery and coconut jaggery stuffing have shared. Knead it some oil or ghee and salt and refrigerate for an.! Let it cool completely be lined with banana leaves or turmeric leaves with. Maharashtrian cuisine for a couple of days in the greased pan with a lid for 4 to minutes!